







A campaign to showcase the appeal of Sanriku and Joban seafood by encouraging people to try and enjoy the bounty of the sea from these regions, as part of the Fisheries Agency's "Support by Eating Reconstructed Produce" initiative.
We will deploy kitchen cars in supermarket parking lots in Osaka, Hyogo, Shiga, Nara, and Kyoto. We will create a one-month schedule and conduct PR in various locations.
In 2023, we expanded our service area and offered in-store tasting and sales, as well as a food truck. We also participated in events.
In our third year, 2024, we further expanded our reach by dispatching sales representatives and holding four events, utilizing food trucks for PR and driving traffic to stores.