An event held at Taipei Station in Taiwan, where delicious foods from all over Japan gathered in one place.
A renowned Japanese restaurant opens daily, offering various initiatives where you can experience Japanese food stall menus and Japanese tea culture.
The event was a great success, attracting over 25,000 visitors and being covered by approximately 100 media outlets.

• ClientWAKUWAKU JAPAN Co., Ltd.
• PeriodPre-production period: December 2016 - until the main event
  Performance period: Friday, February 24, 2017 - Thursday, March 2, 2017
• Location of implementationTaipei Station 1F Multifunction Area, Half Span
• Area of responsibilityEvent Planning
  Operation plan, site operations